Lemon Poppy Seed Bread - cooking recipe
Ingredients
-
1 pkg. lemon cake mix
1 small box instant lemon pudding
1 c. water
4 eggs
1/2 c. oil
2 Tbsp. poppy seed
Preparation
-
Mix and pour into two greased, floured loaf pans.
Bake at 350\u00b0 for 35 to 40 minutes.
Leave a comment