Cavatini - cooking recipe
Ingredients
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1 (1 lb.) box cut fusilli (curly spaghetti)
1 lb. ground beef
1 lb. bulk Italian sausage
3/4 lb. sliced deli style pepperoni
1 green pepper, chopped
1 medium onion, chopped
1 can mushrooms
2 (8 oz.) bags Mozzarella cheese
2 jars spaghetti sauce
1 1/2 c. Parmesan cheese
1 tsp. garlic powder
1 can stewed tomatoes
Preparation
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Cook noodles according to package directions.
Fry hamburger, sausage, green pepper and onion until browned.
Strain grease. Add spaghetti sauce, tomatoes, mushrooms and garlic powder. Simmer for 15 minutes.
Mix sauce with noodles.
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