Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion
1 pkg. frozen peas
2 cans mushroom soup
1 pkg. Tater Tots

Preparation

Crumble raw ground beef in bottom of glass baking dish; slice onion and put on top of beef.
Spread peas over onion.
Spread soup over peas.
Bake 1 hour at 350\u00b0.
Arrange Tater Tots on top and bake another 1/2 hour.