Strawberry Dessert - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry Jell-O
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 large can crushed pineapple
3 medium bananas
1 c. coarsely chopped walnuts
1 pt. sour cream

Preparation

In large bowl, combine Jell-O and boiling water.
Fold in thawed strawberries and juice, crushed pineapple and half the juice, mashed bananas and chopped nuts.
Pour half into a 12 x 8 x 2-inch dish and refrigerate until firm.