Bethany'S Best Brownies - cooking recipe

Ingredients

1 c. flour
2 c. sugar
3/4 c. cocoa
4 eggs
2 sticks margarine, softened
1 tsp. vanilla
2/3 c. chocolate chips, melted

Preparation

Combine all ingredients on low speed until mixed. Spread in ungreased 9 x 13-inch baking pan. Bake at 350\u00b0 for 22 to 25 minutes.