Shrimp Fettucini - cooking recipe

Ingredients

3 chopped onions
3 stalks chopped celery
2 chopped bell peppers
2 sticks margarine
1/4 c. flour
4 pods chopped garlic
3 lb. shrimp, peeled
1 pt. half and half cream
1 lb. Velveeta cheese
2 Tbsp. salt
1 Tbsp. red and black pepper
4 tsp. dry parsley
1 lb. fettucini noodles
Parmesan cheese

Preparation

Melt oleo and saute onions, celery and bell peppers.
Cover for 15 minutes.
Keep pot covered throughout whole top-of-stove cooking.
Add flour and cook 15 minutes, stirring often.
Add cream, Velveeta cheese, garlic, seasonings and shrimp.
Cook over low heat 30 minutes.
Boil noodles.
Drain.
Combine noodles and shrimp mixture, mixing well.
Pour into greased dish. Sprinkle with Parmesan cheese and bake at 350\u00b0 for 20 minutes.