Stuffed Mushrooms - cooking recipe

Ingredients

1 stick butter or margarine
1/2 c. seasoned bread crumbs
1/4 c. Parmesan cheese
1 lb. roll breakfast sausage (in plastic case)

Preparation

Wash mushrooms; remove stems and set aside.
Melt butter or margarine.
Mix all ingredients into margarine (except mushrooms).
Place mushrooms into baking dish.
Stuff with meat mixture.
Bake at 350\u00b0 for 15 to 20 minutes or until sausage is cooked and browned.