Chocolate Chip Cheese Cake - cooking recipe

Ingredients

1 Keebler ready crust, graham cracker or chocolate
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. sour cream (1/2 pt.)
2 tsp. vanilla
1 (8 oz.) Cool Whip
1 c. (6 oz.) mini chocolate chips
whipped cream topping (optional)

Preparation

Beat warm cheese until smooth.
Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping, blending well.
Stir in mini chocolate chips.
Spoon into crust. Chill until set, at least 4 hours.
Garnish with whipped topping, chocolate shavings or fruit.
Serves 6 to 8.