Layered Salad - cooking recipe
Ingredients
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1 head lettuce
1/2 lb. bacon
6 eggs
1 small onion
1 box frozen peas
1/2 head cauliflower
1 c. Miracle Whip
1 c. Hellmann's mayo
1 pkg. Cheddar cheese
Preparation
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In a bowl layer:
1/2 head lettuce (in pieces), 1/2 lb.
diced bacon, chopped hard-boiled eggs, salt and pepper to taste, chopped onion, uncooked peas, cauliflower and 1/2 head lettuce for cover. Frost with mixture of 1 cup Miracle Whip and 1 cup Hellmann's mayonnaise.
Sprinkle with grated Cheddar cheese.
Cover and refrigerate for 6 to 8 hours.
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