Layered Salad - cooking recipe

Ingredients
    1 head lettuce
    1/2 lb. bacon
    6 eggs
    1 small onion
    1 box frozen peas
    1/2 head cauliflower
    1 c. Miracle Whip
    1 c. Hellmann's mayo
    1 pkg. Cheddar cheese
Preparation
    In a bowl layer:
    1/2 head lettuce (in pieces), 1/2 lb.
    diced bacon, chopped hard-boiled eggs, salt and pepper to taste, chopped onion, uncooked peas, cauliflower and 1/2 head lettuce for cover. Frost with mixture of 1 cup Miracle Whip and 1 cup Hellmann's mayonnaise.
    Sprinkle with grated Cheddar cheese.
    Cover and refrigerate for 6 to 8 hours.

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