Corn Bread Meat Loaf - cooking recipe

Ingredients

2 lb. ground meat
garlic, minced
1 can mushroom soup
bell peppers, chopped
onions, chopped
celery, chopped
2 small boxes Jiffy corn bread mix

Preparation

Brown meat.
Add onions, garlic, celery and bell peppers.
Add the soup; let cook about 10 minutes.
Drain off excess fat from skillet.
Pour into a casserole dish.
Make corn bread according to directions on box; pour over ground meat mixture.
Bake in a hot oven until corn bread is golden brown.