Chocolate Brownie Cake - cooking recipe

Ingredients

2 sticks margarine
1 c. water
3 Tbsp. cocoa
2 c. flour
2 c. sugar
1 Tbsp. cocoa
2 eggs
1/2 c. buttermilk
1 tsp. soda

Preparation

Bring the first 3 ingredients to a boil.
Mix the flour, sugar and cocoa. Add to the boiling mixture. Add the eggs, buttermilk and soda. Add the first mixture to this.
Bake at 350\u00b0 for 20 minutes in greased and floured pan (large 1-inch deep cookie sheet is best).
Top hot cake with icing.