Sloppy Ohs! - cooking recipe

Ingredients
    1 (10.8 oz.) can Pillsbury Grands refrigerated flaky biscuits
    1 lb. ground beef
    1/2 c. chopped green bell pepper
    1 small onion, chopped
    1 (10 3/4 oz.) can condensed tomato soup
    1/4 c. water
    1 1/4 tsp. chili powder
    1/8 to 1/4 tsp. hot pepper sauce
Preparation
    Prepare biscuits as directed on package.
    Meanwhile, in large skillet, brown ground beef, bell pepper and onion; drain.
    Add remaining ingredients; bring to a boil.
    Cover; simmer 10 minutes or until thoroughly heated.
    Split biscuits; serve ground beef mixture over biscuits.
    Makes 5 servings.

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