Sloppy Ohs! - cooking recipe
Ingredients
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1 (10.8 oz.) can Pillsbury Grands refrigerated flaky biscuits
1 lb. ground beef
1/2 c. chopped green bell pepper
1 small onion, chopped
1 (10 3/4 oz.) can condensed tomato soup
1/4 c. water
1 1/4 tsp. chili powder
1/8 to 1/4 tsp. hot pepper sauce
Preparation
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Prepare biscuits as directed on package.
Meanwhile, in large skillet, brown ground beef, bell pepper and onion; drain.
Add remaining ingredients; bring to a boil.
Cover; simmer 10 minutes or until thoroughly heated.
Split biscuits; serve ground beef mixture over biscuits.
Makes 5 servings.
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