Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. peanut butter
3 oz. cream cheese
1 c. 4x sugar
8 oz. Cool Whip
1 (6 oz.) graham cracker or chocolate crust

Preparation

Cream together until smooth the peanut butter and cream cheese.
Then add the 4x sugar until smooth.
Fold in Cool Whip and mix well.
Then spoon into crust.
Refrigerate a couple of hours.