Mississippi Mud - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 sticks melted oleo
1 tsp. vanilla
1 1/2 c. flour
1/2 c. cocoa
dash of salt
1/2 can coconut
1 c. walnuts
1 (7 oz.) jar Marshmallow Creme

Preparation

Beat well eggs and sugar.
Add melted oleo and vanilla.
Sift together flour, cocoa and salt.
Mix all together; add coconut and walnuts.
Put on cookie sheet; bake at 350\u00b0 for 25 minutes.
As soon as cake is removed from oven spread Marshmallow Creme on top, then frost.