Broccoli Casserole - cooking recipe

Ingredients

1 bunch broccoli or 2 frozen boxes
1 chopped onion
1 c. sharp Cheddar cheese, grated
1 c. mayonnaise
1 can cream of mushroom soup
2 eggs, beaten
1/2 bag Pepperidge Farm dressing or 1 to 2 rolls Ritz crackers
1/3 to 1/2 stick butter, melted

Preparation

Steam broccoli until crisp. Mix butter with dressing/crackers for topping. Mix all ingredients and add topping. Bake at 350\u00b0 for 30 to 40 minutes.