Best Buttermilk Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/4 tsp. soda
5 Tbsp. butter flavored Crisco (around 1/4 c.)
1 c. buttermilk

Preparation

Sift flour, baking powder, salt and soda.
Cut in buttered flavored Crisco.
Add and stir in buttermilk.
Knead 1/2 minute. Roll 3/8-inch thick.
Cut and brush with oil.
Bake at 450\u00b0 for 12 to 15 minutes.