Baked Beans - cooking recipe

Ingredients

1 tsp. salt
1/2 c. brown sugar
1/2 c. molasses
1 onion
salt pork
1 tsp. dry mustard
1 lb. beans

Preparation

Clean and soak beans overnight in water keeping beans covered with water.
Drain water and add fresh water. Add 1 teaspoon baking soda.
Bring to a boil; drain.
Repeat 3 times.