Pineapple Cheese Ball - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
1 -3 1/2 oz. can crushed pineapple, drained
2 c. chopped pecans
1/4 c. finely chopped green pepper
2 Tbsp. finely chopped onion
1 tsp. salt

Preparation

With fork, beat cream cheese until smooth. Stir in crushed pineapple, 1 cup of the pecans and rest of ingredients. Shape into ball and roll in remaining cup of nuts.