Pumpkin Bread - cooking recipe

Ingredients
    2 c. pumpkin (16 oz. can)
    3 c. sugar
    1 c. oil
    2/3 c. water
    4 eggs
    3 1/2 c. flour
    2 tsp. baking soda
    1 1/2 tsp. salt
    1 tsp. cinnamon
    1 tsp. nutmeg
    1/2 tsp. ginger
Preparation
    Blend first 5 ingredients; beat one minute.
    Add remaining ingredients and beat another one minute on medium speed.
    Makes 2 or 3 loaves.
    Grease pans.
    Bake at 350\u00b0 for 60 to 75 minutes.

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