Pork Chop Stuffing - cooking recipe

Ingredients

6 pork chops
4 c. soft bread crumbs
2 Tbsp. chopped onions
1/2 c. melted butter
1/2 c. cold water
1/4 tsp. poultry seasoning
1 can celery soup
1/2 c. cold water

Preparation

Brown pork chops on both sides and place in baking dish.
Mix crumbs, onions, butter, 1/2 c. water and seasoning.
Blend soup with the other 1/2 c. water and pour over stuffing.
Add stuffing mixture on top of the pork chops and bake at 350\u00b0 for 1 hour.