Monkey Bread(Cinnamon Pull Aparts) - cooking recipe

Ingredients

3 cans Pillsbury biscuits
1/2 c. white sugar
1/2 tsp. cinnamon
1 cube margarine
3/4 c. white sugar
3/4 tsp. cinnamon

Preparation

Grease and flour an angel food cake pan or Bundt pan.
Cut biscuits into quarters and dip in a mixture of 1/2 cup white sugar and 1/2 teaspoon cinnamon.
Place biscuits in pan.
In saucepan, melt the margarine, 3/4 cup white sugar and 3/4 teaspoon cinnamon. Pour mixture over biscuits.
Bake at 350\u00b0 for 30 to 35 minutes. Cool for 10 minutes and invert on plate.