Brownies - cooking recipe

Ingredients

1 c. margarine
4 eggs
6 heaping Tbsp. cocoa
1 tsp. baking powder
2 tsp. vanilla
1/2 tsp. salt
1 c. flour
2 c. sugar
nuts (if desired)

Preparation

Melt margarine in saucepan.
Remove from heat. Add rest of ingredients.
Place in greased and floured 9 x 13-inch pan. Bake in 350\u00b0
oven.
Bake
25
to
30
minutes, testing with a toothpick, testing for doneness.
Do not overbake.