Chicken And Cheese Casserole - cooking recipe

Ingredients

2 c. cooked macaroni
2 c. chicken, cooked and diced
1 can cream of chicken soup
1 can cream of celery soup
2 c. fat-free skim milk
8 oz. lite Velveeta cheese, cubed
1 c. frozen peas (optional)

Preparation

Preheat oven to 350\u00b0. In a large casserole, combine all ingredients, mixing well.
Bake covered for 35 to 45 minutes. Remove and cover. Return to oven and bake for an additional 10 to 15 minutes.
Casserole will appear soupy but will thicken while standing.
Cool for 5 minutes.