Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, cooked and drained
1 large onion, chopped fine
3/4 c. melted margarine
1/2 c. Parmesan cheese
4 eggs, beaten
1/2 tsp. garlic salt
2 c. stuffing (dry)

Preparation

Mix all ingredients together.
Form into balls and place on cookie sheet.
Chill at least 2 hours or store in freezer until needed.
Bake at 350\u00b0 for 15 minutes.
Good hot or cold.