Burrito Casserole(Makes 8 To 10 Burritos.) - cooking recipe

Ingredients

1 (10 count) pkg. burritos
1 jar salsa
2 cans cream of mushroom soup
8 oz. mild Cheddar cheese, grated
1 c. green onions (if desired)
1 tub sour cream (if desired)

Preparation

Put burritos in a long baking pan for 20 minutes at 350\u00b0. Turn over before 20 minutes is up.
While you are waiting, mix salsa and soup together in a large bowl.
When 20 minutes is up, pour the salsa and soup mixture over burritos.
Put grated cheese and green onions all over the burritos.
Bake until cheese is melted and mixture is bubbling at 350\u00b0.