Ham-Mushroom-Pineapple Skewers - cooking recipe

Ingredients

1/2 lb. lean ham, cut in 3/4-inch cubes (about 20)
1 (4 1/2 oz.) jar whole mushrooms (about 20), drained
20 canned pineapple chunks, packed in own juice
soy sauce
dry sherry

Preparation

Alternate first 3 ingredients on small bamboo skewers.
Brush with mixture of equal parts soy sauce and sherry.
Broil 3 to 4 minutes.
Makes about 20 , about 25 calories each.