Shrimp Creole - cooking recipe

Ingredients

3 Tbsp. butter or margarine
1 chopped bell pepper
1/4 c. pimento
1/2 c. mushrooms
1 tsp. salt
2 c. water
1 mince onion
1 clove garlic
1 c. uncooked rice
1 1/2 c. shrimp
1 bay leaf

Preparation

Melt butter or margarine in skillet.
Add other ingredients in this order:
bell pepper, pimento, mushrooms, salt, water, onion, garlic, shrimp and bay leaf.
Cover skillet.
When steaming freely, switch to lower heat for 30 minutes.
Cook rice separately.