Deviled Chicken - cooking recipe

Ingredients

12 chicken drumsticks (about 2 lb.) or use skinless, boneless chicken breast tenderloins
1/4 c. prepared mustard
1/4 c. apricot preserves
1 Tbsp. Worcestershire sauce

Preparation

Preheat oven to 400\u00b0.
Grease a large rimmed baking sheet. Remove and discard skin from chicken.
Place chicken on baking sheet.