Coffee And Baileys - cooking recipe

Ingredients

1 stick unsalted butter
1/2 c. sugar
1/4 c. brown sugar
1/4 c. strong coffee
2 1/4 c. flour
1/2 tsp. baking soda
1 egg
1/2 c. Bailey's cream liquor

Preparation

Put rack in center of oven and heat to 350\u00b0.
Generously grease cookie sheets and set aside.
In medium bowl cream butter and sugar about 3 minutes.
Add coffee and Bailey's; mix well. Add flour and baking soda and mix well.
Turn dough out onto board; sprinkle with powdered sugar.
Roll out to 1/16 inch thickness.
Cut with cookie cutters.
Egg wash cut cookies. Sprinkle with sugar and cinnamon.
Bake about 7 minutes.
Cool. Makes 6 dozen.