Easy White Cake - cooking recipe

Ingredients

3 c. cake flour
2 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1 c. shortening
1 1/2 c. milk
3 egg whites
1 tsp. vanilla

Preparation

Add dry ingredients.
Add shortening and 1 cup milk.
Gradually turn to speed 6 and beat 1 minute.
Scrape bowl.
Add whites, 1/2 cup milk and white vanilla.
Beat 1 minute or until smooth.
Place in 9 x 13-inch greased and floured pan.
Bake at 350\u00b0 for 35 minutes.