French Rarebit - cooking recipe

Ingredients

4 large slices bread
4 Tbsp. butter
5 Tbsp. cheese, grated
2 c. milk
2 eggs
1 tsp. salt
1 tsp. pepper
1 tsp. mustard

Preparation

Butter bread slices & cut into small squares.
Sprinkle cheese over bread in a baking dish.
Mix milk, eggs, salt, pepper & mustard.
Pour over bread.
Bake until custard is set.
Serves 6.