Blueberry Torte - cooking recipe

Ingredients
    1 (1/4 lb.) pkg. finely crushed graham crackers
    1/2 c. sugar
    1/2 c. melted butter
    2 (8 oz.) pkg. cream cheese
    2 eggs
    1 c. sugar
    1 tsp. vanilla
    1 can blueberry pie filling
    1 large container Cool Whip
Preparation
    Mix together the first 3 ingredients.
    Line a 9 x 13-inch pan on bottom with mixture.

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