Blueberry Torte - cooking recipe
Ingredients
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1 (1/4 lb.) pkg. finely crushed graham crackers
1/2 c. sugar
1/2 c. melted butter
2 (8 oz.) pkg. cream cheese
2 eggs
1 c. sugar
1 tsp. vanilla
1 can blueberry pie filling
1 large container Cool Whip
Preparation
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Mix together the first 3 ingredients.
Line a 9 x 13-inch pan on bottom with mixture.
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