Snowballs - cooking recipe

Ingredients

1 c. butter
1 tsp. vanilla
1/4 tsp. salt
1/2 c. sugar
2 1/4 c. flour
3/4 c. nuts

Preparation

Combine butter, sugar and vanilla.
Separately combine flour and salt.
Combine all ingredients and chill for an hour. Roll into 1-inch balls.
Bake at 400\u00b0 for 10 to 12 minutes. When cool enough to touch, roll in powdered sugar, then again when cooled. Makes 4 dozen.