Popcorn Candy - cooking recipe

Ingredients
    2 qt. popped corn
    1/2 c. Karo
    1 1/2 c. sugar
    1 c. oleo
    1/2 tsp. salt
    1 c. pecan pieces
    1 c. peanuts
Preparation
    Melt oleo.
    Add sugar and syrup.
    Bring to a boil.
    Add salt and nuts; cook 15 minutes.
    Add to popped corn; mix well.
    Spread on lightly greased cookie sheet.
    When cooled, break into pieces.

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