Popcorn Candy - cooking recipe
Ingredients
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2 qt. popped corn
1/2 c. Karo
1 1/2 c. sugar
1 c. oleo
1/2 tsp. salt
1 c. pecan pieces
1 c. peanuts
Preparation
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Melt oleo.
Add sugar and syrup.
Bring to a boil.
Add salt and nuts; cook 15 minutes.
Add to popped corn; mix well.
Spread on lightly greased cookie sheet.
When cooled, break into pieces.
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