Peanut Butter Dessert - cooking recipe
Ingredients
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8 oz. cream cheese
1 1/2 c. powdered sugar
12 oz. peanut butter (plain or crunchy)
1/2 c. milk
2 large containers Cool Whip
1 stick margarine
1 c. flour
1/4 c. brown sugar
1/2 c. nuts, chopped
peanut butter chips, Heath bars or chocolate chips
Preparation
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Crumb Mixture:
Melt margarine on cookie sheet at 350\u00b0. Watch.
Add flour, brown sugar and nuts.
Mix.
Bake 5 minutes. Take out and crumble.
Put back in oven and bake 7 minutes (not too brown).
Crumble mixture on the bottom of a 9 x 13-inch pan (save some of mixture to put on top).
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