Buttermilk Cake - cooking recipe

Ingredients
    1 c. Crisco
    1 c. buttermilk
    3 c. sugar
    1/2 tsp. soda
    3 c. cake flour
    5 eggs
    1 tsp. vanilla flavoring
Preparation
    Cream the Crisco, sugar, soda and buttermilk.
    Beat for 3 to 4 minutes.
    Put in one egg at a time with some flour, until all eggs are used.
    Pour into a greased and floured tube pan and bake for 1 hour at 350\u00b0 or until done.

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