Crab Meat With Shrimp Dip - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    1 medium can shrimp, well drained
    1 small can crab meat, well drained
    2 Tbsp. lemon juice
    1 tsp. pepper
Preparation
    Crumble shrimp and crab with fingers.
    Add lemon juice and pepper; mash well with cream cheese.
    Place in baking dish.
    Top with bread crumbs.
    Bake at 350\u00b0 for 20 minutes.
    Serve with crackers.

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