Don'T Peek Chicken - cooking recipe

Ingredients

1 fryer, cut into pieces
1 can cream of chicken soup
3 to 4 carrots
1 pkg. dry onion soup mix
1 c. raw rice
1 can cream of celery soup

Preparation

Mix the rice with soups and 1/2 or more cans of water.
Pour into a buttered 15 x 11-inch baking dish.
Layer the carrots and chicken on top of rice mixture.
Sprinkle with dry soup mix.