Fat Rolls - cooking recipe

Ingredients
    2 c. flour
    3 Tbsp. sugar
    1/2 tsp. salt
    3/4 c. warm water
    1 pkg. yeast
    2 Tbsp. oil
Preparation
    Sift first 3 ingredients and put in bowl.
    Dissolve yeast in warm water.
    Add oil.
    Pour liquid over dry ingredients.
    Mix well.
    Pour out onto floured board.
    Knead 20 to 30 times.
    Add flour as needed.

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