Ingredients
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2 c. milk
1/2 c. biscuit mix (Bisquick)
1/4 c. butter or margarine
3/4 c. sugar
4 eggs
1 1/2 tsp. vanilla
1 c. Angel Flake coconut
Preparation
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Combine milk, sugar, biscuit mix, eggs, butter and vanilla in blender for 3 minutes.
Pour into a greased 9-inch pie pan.
Let stand for 5 minutes, then sprinkle with coconut.
Bake at 350\u00b0 for 40 minutes.
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