Diabetic Banana Bread - cooking recipe

Ingredients

1/3 c. oil
1 1/2 c. mashed banana
1/2 tsp. vanilla
3 eggs
2 1/2 c. Bisquick
1 c. fructose sugar
1/2 c. chopped nuts (optional)

Preparation

Grease 9 x 5 x 3-inch loaf pan.
Beat ingredients together with a spoon.
Pour into pan.
Bake 65 minutes at 350\u00b0.