Tuna Casserole - cooking recipe

Ingredients

16 oz. can tuna
16 oz. milk
1 lb. egg noodles
16 oz. mushroom soup

Preparation

Mix tuna, milk and soup together.
Cook noodles until tender. Mix all ingredients together and place in a greased casserole dish.
Cover with bread crumbs and bake at 350\u00b0 until brown.