Brisket(Barbecued) - cooking recipe

Ingredients

1 beef brisket (medium)
liquid smoke
barbecue sauce

Preparation

Coat brisket with liquid smoke.
Let sit for 30 minutes.
Add barbecue sauce.
Cook at 275\u00b0 for 2 to 2 1/2 hours, tightly covered.
Uncover for the last 30 minutes.
Pour off fat.
Add additional sauce.