Speedy Chocolate Peanut Butter Balls - cooking recipe

Ingredients
    1/4 c. peanut butter
    1/4 c. chocolate syrup
    2/3 c. graham cracker crumbs
    1/3 c. coarsely chopped peanuts
Preparation
    In a medium bowl, combine peanut butter and chocolate syrup. Stir in graham cracker crumbs.
    Lightly spread butter or margarine onto the palms of your hands, then form dough into 1-inch balls. Roll each ball in chopped peanuts.
    Chill in refrigerator until firm.
    Makes about 16 cookies.

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