Meringue Kisses - cooking recipe

Ingredients

4 egg whites
2/3 c. sugar
1/2 tsp. vanilla
1/3 c. sugar

Preparation

In small bowl, beat egg whites.
Add 2/3 cup sugar.
When it stands in peaks, add vanilla and remaining sugar.
Place wax paper on cookie sheet.
Drop by teaspoonfuls on sheet.
Add color, if desired. Bake at 250\u00b0 for 30 to 35 minutes.
Makes 30 to 40 kisses.