Yogurt Marinated Steaks - cooking recipe

Ingredients
    2 to 3 lb. sirloin steak
    1/2 c. plain yogurt
    1 Tbsp. olive oil
    1 clove garlic, minced
    1/4 tsp. Tabasco sauce
    1 tsp. curry powder
    1/4 tsp. salt
Preparation
    Combine yogurt, oil, garlic, curry, Tabasco sauce and salt. Place steak in plastic bag. Add marinade.
    Spread evenly over steak. Tie bag and marinate in the refrigerator for 6 to 8 hours (or overnight).
    Remove steak from bag and grill.

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