Banana Nut Bread - cooking recipe

Ingredients

2 c. self-rising flour
2 eggs
1 stick margarine, softened
1 c. sugar
3 bananas (very ripe)
3/4 c. nuts (optional)
1 tsp. vanilla
1 tsp. lemon juice

Preparation

Combine ingredients. Mix well. Pour into greased loaf pan. May use 1 large loaf or 2 small loaf pans. Bake at 325\u00b0 for 45 to 60 minutes.