Ham Rolls - cooking recipe

Ingredients

1/2 stick melted butter
2 Tbsp. mustard
1 tsp. onion powder
1 tsp. Worcestershire sauce
1 1/2 Tbsp. poppy seed
Swiss cheese
sliced ham
1 pkg. precooked dinner rolls

Preparation

Split rolls in half.
Mix butter, mustard, onion powder, Worcestershire sauce and poppy seed together.
Spread each roll with mustard sauce, piece of ham and cheese.
Spread mustard sauce on opposite side of roll also.
Heat oven to 325\u00b0.
Heat rolls until cheese has melted.