Chocolate Vinegar Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
3 tsp. cocoa
6 Tbsp. oil
1 Tbsp. vinegar
1 tsp. vanilla

Preparation

Sift dry ingredients in ungreased cake pan.
Make 3 holes in dry ingredients.
In 1st hole put oil.
In 2nd hole put vinegar and 3rd hole, vanilla.
Pour 1 cup cold water over ingredients and mix well.
Bake for 35 to 40 minutes at 350\u00b0.
Let cake cool and ice in pan.