Old South Dressing - cooking recipe

Ingredients

3 c. day old cornbread
3 c. stale bread crumbs or herb bread crumbs
4 c. hot stock
3/4 c. chopped onion
1/2 c. chopped celery
2 eggs, well beaten
1 tsp. salt
2 hard-cooked eggs
2 tsp. parsley flakes (fresh parsley is better)

Preparation

Bake 1 hour at 350\u00b0.